Recipe of the Day

Netgrocer.com

Bruschetta with Galbani® Fresh Mozzarella and Pesto

Tip Of The Day

If you have a busy schedule, then you need quick, easy meal solutions. Lucky for you, there's nothing more convenient than Gorton's for any lunch or dinner dilemma. Seafood is delicious and has Natural Omega–3's and you can trust that our seafood is nothing but just that – seafood. So, visit gortons.com and try out a few of our simple, delicious recipes. From Sweet and Spicy Fish Tacos to Crunchy Shrimp Fried Rice, your choices for an easy meal tonight are absolutely endless, and nothing short of convenient.

View Full Shopping List
Print |  Email To Friend |  Add to Recipe Box

SKILLET PORK CHOPS & PEACHES

Prep Time: 10 minutes

Cook Time: 12 minutes

Servings: 4

Ingredients

  4 boneless pork chops, 1/2-inch thick (about 1 1/4 pounds)

  1 tsp Lawry's® Seasoned Salt

  1 Tbs olive oil

  1 can (15 ounces) sliced peaches

  1/4 cup firmly packed brown sugar

  1 Tbs vinegar

Select All

Add Items to List

Directions

Sprinkle both sides of pork chops evenly with seasoned salt.

Heat oil in large nonstick skillet on medium heat. Add pork chops; cook 4 minutes per side or until desired doneness. Remove from skillet; keep warm.

Drain peaches, reserving 1/4 cup of the juice. Stir juice, sugar and vinegar into skillet. Bring to boil. Reduce heat to low. Add peaches; simmer 2 minutes. Spoon over pork chops to serve.


Nutrition Information