Recipe of the Day

Netgrocer.com

Gingerbread Muffins

Tip Of The Day

If you have a busy schedule, then you need quick, easy meal solutions. Lucky for you, there's nothing more convenient than Gorton's for any lunch or dinner dilemma. Seafood is delicious and has Natural Omega–3's and you can trust that our seafood is nothing but just that – seafood. So, visit gortons.com and try out a few of our simple, delicious recipes. From Sweet and Spicy Fish Tacos to Crunchy Shrimp Fried Rice, your choices for an easy meal tonight are absolutely endless, and nothing short of convenient.

View Full Shopping List
Print |  Email To Friend |  Add to Recipe Box

Recipe Inspirations Rosemary Glazed Pork Tenderloin with Carrots

Prep Time: 10 minutes

Cook Time: 40 minutes

Servings: 6

Recipe Inspirations makes trying McCormick’s best recipes fun and easy. Each packet includes pre-measured McCormick spices and herbs and a collectible recipe card. One-dish pork tenderloin and carrots requires just 10 minutes of prep time, yet the results

Ingredients

  1 package McCormick® Rosemary Glazed Pork Tenderloin with Carrots

  1 tsp

  1 tsp McCormick® Thyme Leaves

  3/4 tsp McCormick® Garlic Minced

  1/4 cup butter

  1/4 cup brown sugar

  1 tsp salt

  1/4 tsp McCormick® Black Pepper Ground

  1 pork tenderloin

  1 baby carrots

  1 onion

Select All

Add Items to List

Directions

Preheat oven to 425°F. Mix butter, sugar, salt and all of the Spices in medium bowl. Place pork in center of foil-lined 15x10x1-inch baking pan. Brush pork with 1/2 of the glaze mixture. Add vegetables to remaining glaze mixture in bowl; toss to coat well. Arrange vegetables in single layer around pork.

Roast 25 to 30 minutes or until pork is desired doneness. Transfer pork to serving platter; keep warm.

Roast vegetables 10 minutes longer or until tender. Slice pork and serve with vegetables.


Nutrition Information