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Gluten-Free McCormick® Tacos

Prep Time: 5 minutes

Cook Time: 10 minutes

Servings: 6

Gluten-free tacos is a quick and easy weeknight dinner idea for the entire family.

Ingredients

  1 ground beef

  1 package McCormick® Gluten-Free Taco Seasoning Mix

  3/4 cup water

  12 gluten-free taco shells

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Directions

Brown meat in large skillet on medium-high heat. Drain fat.

Stir in Seasoning Mix and water.

Bring to boil. Reduce heat to low; simmer 5 minutes, stirring occasionally. Spoon into warm taco shells. Serve with desired toppings.


Nutritional Information:

Calories 321

Total Fat 17g 

Cholesterol 63mg 

Sodium 598mg 

Total Carbohydrate 21g 

Dietary Fiber 2g 

Protein 21g