Recipe of the Day

Netgrocer.com

Corn Dog Fluffins

Tip Of The Day

If you have a busy schedule, then you need quick, easy meal solutions. Lucky for you, there's nothing more convenient than Gorton's for any lunch or dinner dilemma. Seafood is delicious and has Natural Omega–3's and you can trust that our seafood is nothing but just that – seafood. So, visit gortons.com and try out a few of our simple, delicious recipes. From Sweet and Spicy Fish Tacos to Crunchy Shrimp Fried Rice, your choices for an easy meal tonight are absolutely endless, and nothing short of convenient.

View Full Shopping List
Print |  Email To Friend |  Add to Recipe Box

Montreal Peppered Steak

Prep Time: 5 minutes

Cook Time: 16 minutes

Servings: 8

Grill Mates® Montreal Steak Seasoning is an easy way to give steak restaurant quality flavor.

Ingredients

  1/2 cup olive oil

  1/4 cup soy sauce

  4 tsp McCormick® Grill Mates® Montreal Steak Seasoning

  2 lbs boneless beef sirloin or New York strip steaks

Select All

Add Items to List

Directions

Mix oil, soy sauce and Steak Seasoning in small bowl. Place steak in large resealable plastic bag or glass dish. Add marinade; turn to coat well.

Refrigerate 30 minutes or longer for extra flavor. Remove steak from marinade. Discard any remaining marinade.

Grill steak over medium-high heat 6 to 8 minutes per side or until desired doneness.

Cooking tip

Reverse Sear Method for steaks thicker than 1 inch:
Prepare grill for indirect medium-low heat (275°F to 300°F). Preheat grill by turning all burners to medium. Turn off burner(s) on one side of grill. Place marinated steaks on unlit side of grill. Close grill. Grill steaks to about 10° of desired doneness then move to lit side of grill. For medium-rare (internal temperature of 130°F), move steaks when they reach 120°F. For medium (internal temperature of 140°F), move steaks at 130°F. For medium-well (internal temperature of 150°F), move steaks at 140°F. Turn lit side of grill to high. Grill, uncovered, until steaks are nicely charred and desired doneness.


Nutrition Information