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VELVEETA LIGHT® Tuna Mac

Prep Time: 5 minutes

Cook Time: 20 minutes

Servings: 6

Ingredients

  2 cups water

  2 cups (8 oz.) elbow macaroni, uncooked

  1/2 lb. (8 oz.) VELVEETA LIGHT Pasteurized Prepared Cheese Product, cut up

  1 pkg. (16 oz.) frozen vegetable blend

  1 can (6 oz.) tuna in water, drained, flaked

  2 Tbs fat free milk

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Directions

Bring water to boil in saucepan. Stir in macaroni. Reduce heat to medium-low; cover. Simmer 8 to 10 minutes or until macaroni is tender.

Add prepared cheese product, vegetables, tuna and milk. Stir until prepared cheese product is melted and mixture is thoroughly heated.