Recipe of the Day

Netgrocer.com

Clamato® Shrimp Sautee

Tip Of The Day

Need inspiration for Thanksgiving holiday celebrations with family and friends? Find everything from simple turkey sidekicks, amazing appetizers and easy twists on classic holiday desserts you can make at home. Check out this favorite source for easy-to-make recipes and more at www.pillsbury.com/holidays-celebrations/thanksgiving and stock up now on all the ingredients you need.

View Full Shopping List
Print |  Email To Friend |  Add to Recipe Box

Grilled & Chilled Veggie Tuna Salad

Prep Time: 10 minutes

Cook Time: 15 minutes

Refrigeration Time: 30 minutes

Servings: 1

Looking for different ways to prepare tuna? Add this simple yet flavorful recipe to your repertoire.

Ingredients

  8 thin (or 6 thick) asparagus stalks, tough ends removed, cut into 2-inch pieces

  1 cup eggplant cut into 1-inch cubes

  1 1/2-inch-thick onion slice, rings intact

  1/2 cup cherry tomatoes

  3 cups chopped romaine lettuce

  1 2.6-oz pouch StarKist Tuna Creations®, Sweet & Spicy

  2 Tbs light balsamic vinaigrette dressing

Select All

Add Items to List

Directions

Bring a grill pan sprayed with nonstick spray to medium-high heat. Add asparagus, eggplant, and onion. Cook until slightly softened, 6 - 8 minutes.

Flip veggies, and add the cherry tomatoes to the pan. Cook for 4 minutes.

Flip tomatoes. Cook until all veggies are soft and slightly blackened, about 2 minutes.

Transfer veggies to a medium bowl. Let cool completely.

Chop onion. Cover and refrigerate veggies until chilled, at least 30 minutes.

Place lettuce on a large plate or in a large bowl and evenly top with chilled vegetables and tuna. Top or serve with dressing. Yum!

Recipe developed by Hungry Girl exclusively for StarKist