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Chili Con Queso Bites

Prep Time: 10 minutes

Cook Time: 10 minutes

Servings: 24

Bake these cheese bites in a muffin tin and serve them with picante sauce for dipping.


  4 eggs

  1/2 cup Pace® Picante Sauce

  1/4 cup all-purpose flour

  2 tsp chili powder

  6 oz shredded Cheddar cheese (about 1 1/2 cups)

  1 green onion, chopped (about 2 tablespoons)

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1. Heat the oven to 400°F. Lightly grease 24 (3-inch) muffin-pan cups.

2. Beat the eggs, picante sauce, flour and chili powder in a medium bowl with a fork or whisk. Stir in the cheese and onion.

3. Spoon about 1 tablespoon cheese mixture into each muffin-pan cup. Bake for 10 minutes or until the bites are golden brown. Serve warm or at room temperature with additional picante sauce.

Nutritional Information:

Calories 48

Total Fat 3g 

Saturated Fat 2g 

Cholesterol 43mg 

Sodium 100mg 

Total Carbohydrate 2g 

Protein 3g