Return |  Print this Recipe

Main Dish > Chicken, Duck & Turkey

Turkey and Bean Tacos

 

6 servings

Ground turkey is a great substitution for ground beef in tacos. Here, we’ve added beans and Ortega Diced Green Chiles for some additional contrast and flavor.

Ingredients

1 lb ground turkey

16 oz ORTEGA® Refried Beans (1 can)

7 oz ORTEGA® Diced Green Chiles ( 1 can)

1.25 oz ORTEGA® Taco Seasoning Mix (1 package)

12 ORTEGA® Taco Shells 1 package

Toppings: shredded lettuce, SARGENTO® ChefStyle Shredded Mild Cheddar Cheese, sour cream, ORTEGA® Thick & Smooth Taco Sauce

Directions

BROWN turkey until no longer pink; drain. Stir in beans, chiles and seasoning mix.

FILL taco shells with turkey mixture. Top with lettuce, cheese, sour cream and taco sauce.