Bag n Season Smoky Western Spareribs
Preparation Time: 10 minutes
Cook Time: 1 hour 30 minutes
Makes 4 servings.
Here is a zestily flavored sparerib recipe that is sure to become a family favorite. No grilling required - these ribs are cooked in the oven with Bag 'n Season®! IMPORTANT: Allow 8 inches for bag to expand while cooking. Cooking bag shou
3 lbs pork spareribs, cut in 2-rib pieces
1 package McCormick® Bag 'n Season® Pork Chops
1 Tbs McCormick® Chili Powder
1 tsp McCormick® Garlic Powder
1 tsp McCormick® Mustard, Ground
1/2 tsp McCormick® Ginger, Ground
1 tsp soy sauce
1/4 tsp liquid smoke
Preheat oven to 350°F. Arrange opened Cooking Bag in 13x9-inch baking pan or dish. Place ribs in bag.
Mix Seasoning Mix with remaining ingredients. Sprinkle evenly over ribs. Close bag loosely with nylon tie. Cut 4 small holes in top of bag to allow steam to escape.
Bake in lower half of oven 1 1/2 hours. Let stand 5 minutes