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Main Dish > Ham & Pork

Orange Glazed Chops

 

Preparation Time: 10 minutes

Cook Time: 10 minutes

4 servings.

Ingredients

1/2 cup Lawry's® Steak & Chop Marinade With Garlic & Cracked Black Pepper

1/4 cup orange juice

4 boneless pork chops (about 1 pound)

2 green onions, chopped

2 Tbs firmly packed brown sugar

1/4 tsp grated orange peel (optional)

Directions

In measuring cup, combine Lawry's® Steak & Chop Marinade With Garlic & Cracked Black Pepper with juice. In large, resealable plastic bag, pour 1/3 cup marinade mixture over chops; turn to coat. Close bag and marinate in refrigerator 30 minutes.

Remove chops from marinade, discarding marinade. Grill or broil chops until done.

Meanwhile, in 1-quart saucepan, bring remaining ingredients to a boil over high heat. Cook, stirring occasionally, 1 minute or until sauce is thickened. Serve sauce over chops and garnish, if desired, with additional sliced green onions.