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Main Dish > Pasta

Basil Garlic Vegetable Pasta with Balsamic Vinaigrette


Preparation Time: 15 minutes

Cook Time: 10 minutes

Makes 8 (1 cup) servings

Give pasta salad new life with a balsamic vinaigrette seasoned with basil and garlic salt.


1/2 cup olive oil

1/4 cup white balsamic vinegar

2 tsp McCormick® Basil Leaves

1 1/2 tsp McCormick® Garlic Salt

1/2 tsp McCormick® Black Pepper, Ground

1 cup broccoli florets

1 cup sliced bell pepper

1 cup cherry tomatoes, halved

1 cup snow peas, sliced

8 ounces penne pasta, cooked and drained

8 ounces fresh mozzarella cheese, cut into bite-size chunks


1. Mix oil, vinegar, Seasoning and salt in large bowl until well blended. Add vegetables, pasta and cheese; toss to coat well.

2. Serve immediately or refrigerate until ready to serve.